Kathy Roberts

Title: Instructor/ Clinical Coordinator, Dietetic Internship Program
Office Building: Henderson Hall
Floor: 1st Floor
Room: 145
Phone: 973-290-4128
Email: kroberts@cse.edu

Courses Taught:

• FN 455  Community Dietetics
• FN 601  Supervised Practice in Dietetics I
• FN 607  Supervised Practice in Dietetics II
• FN 619  Part-Time Supervised Practice in Dietetics  III
• FN620   Child/Adolescent Nutrition
• FN 636  Concepts in Community Nutrition and Dietetics Research
• FN 632  Applied Concepts in Nutrition Education and Counseling

 

Educational Background:

College of Saint Elizabeth

• BS   Foods and Nutrition
• Dietetic  Internship
• MS Nutrition

 

Certifications:

• Registered Dietitian (RD)
• Certified Diabetes Educator (CDE)

 

Publications:

• Chapter: Food Allergy and Intolerance: How to Minimize the Impacts. (2010) Desktop Nutrition Guide for Physicians. Wilson T, Temple NJ, Bray GA, Boyle Struble M, Eds. NewYork, NY: Humana Press

• Chapter: Adolescents and Young Adults: Facing the Challenges. (2010) Desktop Nutrition Guide for Physicians. Wilson T, Temple NJ, Bray GA, Boyle Struble M, Eds. New York, NY: Humana Press

• Use of a Risk Communication Model to Evaluate Dietetics Professionals’ Viewpoints on Genetically Engineered Foods and Crops. J Am Diet Assoc, 2006;106:5.