Additional Services
- Lunch and Learn workshops
- Cooking demonstrations
- "Ask the Dietetic Intern"
Dietetic Interns, Annie Sangenario, Alyssa Baldino and Veronica Gajda at the Nutrition Fair to kick-off the opening of the Center for Nutrition. They provided ideas for healthy eating on the go and on campus. Students were able to prepare their own healthy snack pack with a variety of nuts, dried fruits, grains and even a little chocolate!
Contact Information
Center for Nutrition
Henderson Hall, 1st Floor
Room 133
2 Convent Road
Morristown, NJ 07960-6989
Phone: (973) 290-4050
CenterforNutrition@cse.edu
Office Hours:
Tues,Wed or Thurs,
9 a.m.-5 p.m.
By appointment only.
Center for Nutrition
- Home
- Academics
- Academic Areas
- Foods and Nutrition
- Center for Nutrition
The Center for Nutrition is now open!
To schedule an appointment, please click on the link below to complete the online Request for Services form.
Request for Nutrition Counseling Services On-Line Form!
What is the Center for Nutrition?
The Center for Nutrition is an outreach and training component of the Dietetic Internship Program. Dietetic Interns will provide the Nutrition Counseling services under the supervision of Kathy Roberts, MS, RD, CDE, a Clinical Coordinator for the Dietetic Internship.
Nutrition counseling services are available free of cost to students, faculty and staff at the College of Saint Elizabeth.
Nutrition Education and Counseling Services Available
Adapting to campus dining- Food allergy
- Healthy eating
- Lactose intolerance
- Meal planning guidelines
- Sports nutrition
- Weight management
- High blood pressure
- High cholesterol
- Reflux
Read more about the Center for Nutrition.
Dietetic Interns provide nutrition counseling services to
CSE students, faculty and staff free of charge!
Interested in losing weight? Making better food choices?
Have other nutrition related concerns?
Sign up for a free nutrition consultation in January!
Dietetic Internship Recipe Booklet
Dietetic Interns in the Food and Nutrition Business and Communications Concentration created a consumer friendly recipe booklet featuring their own food photography, favorite recipes and nutrition articles as part of the Media unit. Enjoy the delicious food and let your eyes feast on the beautiful photography. Special thanks to Professor Margot Klarnet who directed the photography session!
Interns in the Food and Nutrition Business and Communications Concentration presented a food demonstration to staff. Federica Schettini, LaChell Miller and Samantha Mark are seen above and Heidi Peterson is featured below.
